However, you need to remember that densities of products vary among brands, so the one you have may differ a bit. We've chosen the averaged value from several sources, so the value should be more or less fine.
If your recipe doesn't require high precision, our pounds to cups calculator is a safe bet. Below, you'll find the conversions not only for two popular flour choices - all-purpose and cake flour - but also for seven other types of flour:. Challenge yourself and try one of 15 unique recipes for pancakes from all over the world - you won't be disappointed!
If you're wondering how many sticks of butter in a pound the answer is simple - four. Also, one cup of butter equals two sticks, so one pound of butter is equivalent to two cups :. If you are cooking pasta for dinner tonight, you may want to look at the dry to cooked pasta converter , to make sure you are using the right measurements.
Embed Share via. Table of contents: Pounds to cups - flour Pounds to cups, cups to pounds - sugar How many cups in a pound of butter?
How many sticks of butter in a pound? Another factor that influences how many cups are in a bag of flour is whether you end up sifting the flour before using it in a recipe. Sifting flour before adding it to a recipe helps to break up any clumps in it and makes the flour lighter as sifting adds in air.
Sifted flour often weighs less but has a greater volume than unsifted flour. One thing worth noting if you are going to sift flour. Look closely at the ingredients list. If a recipe wants "1 cup sifted flour," sift the flour before you measure it.
For recipes that call for "1 cup flour, sifted," measure the flour, then sift it. Types of Flour. Different types of flour have different weights and volumes.
For example, one cup of whole wheat flour weighs less than one cup of all-purpose flour, according to King Arthur Flour. One cup of whole wheat flour typically weighs four ounces, compared to 4.
Measuring Flour by Weight vs. When you cook, you can add a dash of seasoning here and a splash of oil there without much thought. When you're baking, it's critical that you use precise measurements. Otherwise, the final product might not be quite what you were expecting.
Since measuring by weight is usually more accurate than measuring by volume, many bakers prefer to weigh out their ingredients rather than using measuring cups. If you have any problems or questions, please contact me. Warning: It is necessary to enable JavaScript for full calculator functionality. Here are some instructions for how to enable JavaScript in your browser. Popup calculator Copy a link to this page Print this page Email a link to this page Scroll up to form What does this mean?
Quick Search:. Cooking Ingredient: Please choose a cooking ingredient. A density is required for converting between cups and pounds a cup of sugar weighs less than a cup of water.
If you wish to add your own density figure, click 'add own'. Amount to convert: pounds oz. Round decimal places : 1 2 3 4 Convert. Convert between pounds lb and cups for ingredients such as flour, sugar, butter, margarine and more. A reference table of common ingredients and their cup to pound conversion can be found in our ingredients listings. Like this?
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